Chinese menu Buffalo with Northeast China dishes

Home Taste’s Chinese menu Buffalo page shows the kitchen’s Northeast China range in clear sections. The lineup moves from Meat Dishes Series and Spicy Hotpot to Chickens Ducks, Fish & Seafood, Soup, Noodles and Rice, and Staple Food. It also includes a Veg|Tofu [Don’t Come section, which keeps the menu broad without losing its regional focus.

Representative dishes show how that range works in practice. Stir-Fried Loofah With Pork brings a quick stir-fry format. Chinese Napa With Clear Noodle & Pork In Mala Sauce[Chef Special] leans into mala spice and clear noodle texture. Tomato With Grass Fish Fillets Soup and Spinach With Clear Noodle Soup keep the soup side varied. Home Taste’s main page covers the dining options; this page stays on the food itself.

The kitchen also lists Steamed Vegetable Dumplings[12pcs], Orleans Fried Chicken Wings [6pcs], Pork Tail W. Pepper, and Boiled Crispy Fish. [Chef Special]Super Mala Tang and Duck Blood Vermicelli Hot Pot point to stronger heat and broth-led dishes. Garlic Water Spinach rounds out the vegetable side with a simple stir-fry plate.

Dishes

Double Cooked Pork

Pork slices stir-fried with garlic and chili.

$20.99
Steamed Pork with Sour Cabbage Dumplings

Steamed pork dumplings with sour cabbage

$13.50
Spicy Beef Rough Flank Noodle Soup

Handmade noodles with spicy beef flank.

$17.50
Braised Beef Brisket Noodle Soup

Handmade noodles with braised beef brisket.

$17.50
Seafood Noodle Soup

Noodles with shrimp, squid, clams.

$17.50
General TSO’S Chicken
Pork Feet with Fried Tofu

Braised pork feet with fried tofu in soy sauce.

$18.50
Steamed Buns with Minced Pork Stuffing
Bean Curd with Garlic Sauce

Tofu with minced garlic, soy sauce, stir-fried.

$16.50
Wonton Soup 12pcs

Pork and shrimp wontons in clear soup

$12.50
Spicy Chicken
Med Dumplings
Peppers
Brisket Soup
Steam Pork Buns
Dim Sum
Eggplant with Brown Sauce
Pan Fried Pork Dumplings
Beef Noodle Soup and Dumplings
Fried Dumpling